Asian Flavors Cooking Class at the Hartstone Inn

January 6th & 7th, 2018 from 1-3pm

Join Chef Michael for a cooking class and learn the art of making Asian cuisine!  Spoil yourself anytime you want to, or impress your friends with a themed dinner party. Who wouldn’t love homemade Sweet and Sour Pork, Lobster Pot Stickers with a Ginger-Sesame Dipping Sauce, Shrimp Toast with a Mint-Lime Dipping Sauce and Grilled Thai Beef Salad? 

Classes are informative, entertaining, and of course, filled with delicious food.  Plan to stay overnight!  Book our Cooking Class Getaway Package. Weekend packages are $366 – $566 and include two nights lodging, breakfast each morning, afternoon cookies and tea, our Chef’s Tasting Menu for two and enrollment for one in the cooking class.  Individual enrollment in the class is $45 per person.

View our complete 2017-2018 Cooking Class Schedule here.


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